Broth: Vegetable | No Noodles | Veggies: Carrots, Broccoli, Bokchoy, Cabbage, Zucchini, Snow Peas, Baby Corn, Broccoli, and Cauliflower
Crazy Rich Asian Noodle Soup
From 12.75
Broth: Coconut Milk, Turmeric, Galanga, and Lemongrass | Noodle: Rice Noodles | Veggies: Carrots, Broccoli, Bokchoy, Baby Corn, Snow Peas, Bell Peppers, Cabbage, Zucchini, Onions, Bean Sprouts, and Tofu
Burgers and Street Eats
Soy Crispy Chick'n Sandwich
12.25
Patty is Made Out of Soy and Wheat | Veggies: Lettuce, Tomatoes, and Pickles | Served with a Side of Fries
Ultimate BB Burger and French Fries
From 12.50
Patty is Made Out of Black Beans, Beets, Walnuts, and Bulgur Wheat | Veggies: Lettuce, Tomatoes, Onions, Cucumber, Pickles, and Arugula | Served with a Side of Fries
Mex Burger and French Fries
From 12.25
Patty is Made Out of Brown Rice, Corn, Carrots, Bell Peppers, Rolled Oats, Broccoli, Soy Protein, and Sunflower Oil | Veggies: Lettuce, Tomatoes, Onions, and Cucumbers | Served with a Side of Fries
Buffalo Cauliflower Tacos (3 Pcs)
From 11.25
Deep-Fried Cauliflower Battered with Coconut Milk and Corn Grits | Tossed with Buffalo Sauce | Served in a Corn Tortilla
Dynamite Calamushroom (Option: GF)
From 10.50
Deep-Fried King Oyster Mushroom Sautéed with Jalapeños, Onions, and Bell Peppers.
Jack Bun (3 Pcs)
From 12.50
Marinated Jackfruit with Carrots, Red Cabbage, Cucumbers, and Cilantro | Served in a Flour Bar | Drizzled with BBQ Sauce
Pizza
Pepperoni Cheese Pizza (GF)
From 12.00
Gluten-Free Flour Crust with Pizza Sauce, Daiya Cheese, and Soy Pepperoni.
Vegetable Cheese Pizza (GF)
From 12.00
Gluten-Free Flour Crust with Pizza Sauce and Daiya Cheese | Veggies: Bell Peppers, Broccoli, Cauliflower, Zucchini, Baby Corn, Carrots, and Olives
Say Cheese Pizza (GF)
From 12.00
Gluten-Free Flour Crust with Pizza Sauce and Daiya Cheese.
Noodle: Wheat Noodles | Veggies: Bell Peppers, Broccoli, Onions, Carrots, Bean Sprouts, and Tofu
Vegetable Pad Thai Plate (Options: GF/OF)
From 11.50
Noodle: Rice Noodles | Veggies: Bell Peppers, Carrots, Onions, Purple Cabbage, Bean Sprouts, Broccoli, Tofu, and Peanuts
Filipino Pancit Plate (Options: GF/OF)
From 11.50
Noodle: Choice of Corn Starch Noodles or Wheat Noodles | Veggies: Carrots, Cabbage, Green Beans, Onions, and Tofu
Vegetable Noodle Salad (Options: GF/OF)
From 11.50
Noodle: Rice Noodles | Veggies: Green Lettuce, Cucumbers, Daikon, Carrots, Bean Sprouts, Onions, and Peanuts | Served with a Side of Lumpia and Soy Protein
Fried Rice
Gourmet Fried Rice (Option: GF)
From 11.75
Veggies & Protein: Peas, Carrots, Vegan Egg, Vegan Ham, and Tofu.
Garlic Fried Rice (Option: GF)
From 10.50
Veggies: Peas, Carrots, and Garlic.
Kimchi Fried Rice (Option: OF)
From 10.50
Fermented Cabbage, Carrots, Daikon, and Onions.
Plates & Rice Bowls
Chopsuey Plate (Options: GF/OF)
From 11.75
Veggies: Broccoli, Boychoy, Carrots, Baby Corn, Snow Peas, Bell Peppers, Cabbage, Zucchini, Onions, and Tofu
Korean BBQ Plate
From 11.25
Marinated Soy Protein | Served with a Side of Kimchi and Cucumber
Tangy Orange Plate (Option: OF)
From 11.25
Choice of: Soy, Cauliflower, or Combination | Tossed with Orange Sauce | Served with a Side of Steamed Broccoli
Teriyaki Bowl (Option: OF)
From 11.25
Fried Soy Patty Tossed with Teriyaki Sauce | Served with a Side of Steamed Broccoli and Carrots
Maple Walnut Shrimp Plate (Option: OF)
From 11.75
Mock Shrimp Made with Potato Starch, Konjac, and Soy Protein | Tossed with Maple Sauce
Soy Fish Tausi
From 11.25
Veggies: Carrots, Celery, and Onions | Tossed with Black Bean Sauce
Hawaiian Soy Chick'n Katsu
From 11.25
Soy Chick'n Patty Over Rice | Served with a Side of Macaroni Salad and House-made Katsu Sauce
Sides
Kimchi in a Jar
6.00
Fermented Napa Cabbage with Korean Daikon, Carrots, and Onions.
Side of White Rice
1.50
Side of Brown Rice
2.00
Side of Quinoa
2.00
Side of Steamed Mixed Vegetables
4.95
Side of Macaroni Salad
4.50
Side of Kimchi
3.25
Fermented Napa Cabbage with Korean Daikon, Carrots, and Onions.
Side of Garlic Fried Rice
4.50
Side of Gourmet Fried Rice
4.95
Desserts
Chocolate Cake
6.25
Soybean Oil, Soy Milk, Wheat Flour, Cocoa, and Tapioca Flour.